Cafe Chef Wan @ Setia City Mall at Bukit Bintang

Cafe Chef Wan @ Setia City Mall

Chef Wan 1958 Cafe

The exterior of a cafe with a prominent neon sign that reads "Chef Wan 1958" and "Café • My Travelogue of the World". The entrance features an arched doorway with decorative elements and a display table with flowers and merchandise. The floor is tiled with a black and white pattern.

Chef Wan 1958 Cafe

The exterior of a cafe with a prominent neon sign that reads "Chef Wan 1958" and "Café • My Travelogue of the World". The entrance is arched and decorated with various circular artworks and a large floral arrangement on a wooden table. There are also display stands with products and potted plants.

Chef Wan 1958

The exterior of a restaurant called Chef Wan 1958, with a prominent sign above the entrance. Two staff members are visible near the entrance, one holding a tablet. There are decorative elements and displays inside the restaurant, visible through the glass facade.

Chef Wan Cafe

The exterior of a cafe with a neon sign that reads "Chef Wan 1958" and "Cafe My Travelogue of the World". The cafe is decorated with many plants, both hanging and in pots. There are tables and chairs visible inside through the windows, and a sign with information about "Chef Wan Majoriti 7".

Bread Pudding with Custard

A close-up shot of a bread pudding dessert served in a round dish, topped with powdered sugar, raisins, and white chocolate chips, garnished with a mint leaf. A small bowl of custard is placed in front of the pudding. Two spoons are visible on either side of the dish, and the dessert is presented on a wooden platter with a paper liner that has some text on it. A carton of Sunquick juice is visible in the upper left corner.

Noodle Soup Dishes

Two bowls of noodle soup are presented on a white tablecloth. The bowl in the foreground is filled with yellow noodles in a rich, reddish-brown broth. It is garnished with sliced tofu, chili peppers, a hard-boiled egg, bean sprouts, and chopped green onions. A glass of iced beverage with a lemon slice is visible in the background.

Crispy Fried Dish with Shrimp

A close-up shot of a large, crispy fried dish topped with several cooked shrimp, chili slices, and green herbs. The dish is served on a dark platter lined with paper that has a repeating logo and website address. Two small bowls of dipping sauce are visible, one dark brown and the other a lighter, creamy color. Slices of pineapple and red onion are also present on the side.

Crispy Fried Dish with Shrimp

A close-up of a crispy fried dish topped with shrimp, chili peppers, and herbs, served with a side of dipping sauce. In the background, an outdoor seating area of a restaurant is visible with tables and chairs, and a red umbrella. The restaurant's branding,

Pasta with Bacon and Tomatoes

A close-up shot of a bowl of rigatoni pasta topped with crispy bacon, cherry tomatoes, and grated cheese. The pasta is coated in a light sauce and garnished with fresh herbs.

Crispy Fried Dish with Shrimp and Chili

A close-up shot of a large, crispy fried dish, possibly a fritter or pancake, topped with several cooked shrimp, sliced red chilies, and fresh green herbs. A small bowl of dipping sauce is visible in the upper left corner. The dish is served on a black plate with a piece of paper that has a logo and website address printed on it.

Nasi Lemak

A plate of Nasi Lemak featuring a generous portion of chicken, yellow rice, a hard-boiled egg, crackers, and various accompaniments.

Restaurant Interior

The interior of a restaurant with a modern Asian-inspired design. The dining area features numerous tables and chairs, with a long, curved banquette seating along one wall. Decorative elements include round mirrors, red lanterns, and a framed artwork. The flooring has a patterned tile design. Large windows allow natural light to enter the space.

Chef Wan's Travelogue

Illustration of Chef Wan wearing a hat and a patterned jacket, surrounded by tropical leaves and a poppy. Text reads "Chef Wan 1958" and "My Travelogue of the World". A hot air balloon and a skyline with landmarks like the Eiffel Tower and Petronas Towers are depicted. The bottom features a decorative geometric pattern.

Crispy Shrimp Fritter with Peanut Sauce

A close-up shot of a crispy fritter topped with shrimp, chili slices, and fresh herbs, served with a side of peanut sauce. The fritter is placed on a paper liner with the logo "Chef Wan" and website "www.cafechelwan.my" visible. A blue drink is out of focus in the background.

Restaurant Interior with Lush Greenery

A beautifully decorated restaurant interior with an abundance of hanging plants and potted greenery. The space features numerous tables with marble-like tops and red-framed chairs with woven seats and green cushions. A central area has a large tree and planters, creating a garden-like atmosphere. The ceiling has a fan and decorative lights. The overall ambiance is serene and inviting, with a mix of modern and natural elements.

Assortment of Malaysian Dishes

A top-down view of two Malaysian dishes served on a marble-patterned table. In the upper portion of the image is a bowl of Laksa, a spicy noodle soup, garnished with bean sprouts, chili, lime, and herbs. To the right of the Laksa is a small dish of sambal. In the lower portion of the image is a crispy fried dish, possibly a type of fritter or omelet, topped with shrimp, chili, and herbs. This dish is served with two dipping sauces, one a thick peanut sauce and the other a dark chili sauce. The paper lining under the fried dish and the bowl of Laksa show the logo "Chef Weng" and a website address.

Assortment of Dishes

A top-down view of three plates of food and a side of bread. The dishes include braised ribs with broccoli and carrots, a fried shrimp dish with seaweed salad and mango, and a dish in a cast iron pan topped with tomatoes and herbs. A paper liner with the text "Chef Wan" is visible under two of the plates.

Satay with Peanut Sauce

A plate of satay skewers served with a bowl of peanut sauce and rice cakes. The satay appears to be chicken and beef. The dish is presented on a tray lined with paper featuring the "Chef Wan" logo and website. A metal container with the "Chef Wan" logo is also visible in the background.

Pizza with Bacon and Parsley

A close-up shot of a pizza topped with melted cheese, strips of bacon, and chopped parsley. The pizza has a golden-brown crust and is sliced into several pieces.

Black Spaghetti with Shrimp

A close-up overhead shot of a bowl of black spaghetti topped with three large shrimp, cherry tomatoes, and basil leaves. The dish is served in an orange, speckled ceramic bowl on a white marble-patterned surface.

Table Setting with Food and Drinks

A table is set with a meal, including a curry dish with rice, a plate of assorted fried items and satay, a fruit salad, a cup of coffee, and two glasses of juice. A bottle of water and decorative coasters are also on the table. The setting appears to be in a restaurant with chairs visible in the background.

Restaurant Interior

A view of a restaurant interior with tables and seating. The walls are white with black decorative trim and several round mirrors. A long, mustard-yellow banquette runs along the wall, adorned with tropical-patterned cushions. The tables have marble-like tops and are set with cutlery and menus. The chairs have a cane-like weave on the back and sides, with patterned cushions. The floor features a black and white patterned tile.

Seafood Stew with Garlic Bread

A close-up shot of a creamy seafood stew served in a cast-iron skillet. The stew contains large shrimp, mussels, and clams, garnished with cherry tomatoes and fresh herbs. Alongside the stew are slices of toasted garlic bread. The dish is presented on a dark wooden tray with a white paper liner that has a logo and website address visible.

Chicken dish with rice and sides

A plate of food featuring a piece of chicken in a dark sauce, yellow rice, a hard-boiled egg, green beans, a lime wedge, a red chili, crackers, and two small bowls of sauce.

Assortment of Dishes

A top-down view of a table laden with various dishes, including pasta, seafood, and noodle soups. A pitcher of lemonade with mint and ice is also visible. The dishes appear to be from a restaurant, with branded coasters and napkins suggesting a specific establishment.

Assortment of Dishes on a Table

A table is set with a variety of dishes, including a burger with fries, a bowl of black spaghetti with shrimp, a crispy fried dish topped with shrimp and chili, and a bowl of noodles with shredded topping. Several drinks are also visible, including iced coffee and a purple beverage. The setting appears to be a restaurant interior with a yellow upholstered booth in the background.

Assortment of Dishes on a Table

A table laden with various dishes, including fried calamari, a seafood dish served in a crispy nest, and a plate of fried rice with prawns and a fried egg. A glass of iced tea and cutlery are also visible. The dishes are presented on plates and platters, with some food items served on paper with a logo.

Table with Food

A table with a pizza, a dish of fried rice with shrimp, and a seafood dish with mussels and shrimp. A glass of iced tea is also on the table.

Restaurant Interior with Themed Decor

A cozy seating area in a restaurant features a mustard-yellow banquette with decorative pillows and a marble-topped table. The wall is adorned with circular mirrors and framed circular displays containing maps and images of historical architecture and cityscapes. Wooden chairs with woven seats are placed around the table. The overall ambiance suggests a sophisticated and travel-themed dining experience.

Two pasta dishes and drinks

A top-down view of two bowls of pasta and two drinks on a white tablecloth. The pasta on the left appears to be fettuccine with mushrooms and a creamy sauce. The pasta on the right is rigatoni with sliced meat and herbs. There is a glass of orange juice with a slice of orange and mint, and a glass of iced coffee. A coaster with the text "Chef M" is visible under the iced coffee.

Shrimp Appetizer with Sauce

A crispy fried appetizer topped with shrimp and sliced red chili peppers, served with two dipping sauces. The dish is presented on a dark plate with a white paper liner featuring a pink logo and text that reads "Chef Wan Cafe • My Travelogue of the World 1958". A blue glass is visible on the left side of the image.

Assortment of Dishes and Drinks

A table laden with various dishes and drinks, including a large bowl of laksa, a plate of pasta with sliced meat, a crispy seafood dish with prawns, satay skewers, a dessert with ice cream and fried items, and a pitcher of iced tea with lime. Two glasses of beverages are also visible. The table is covered with a white, patterned tablecloth.

Dessert shop display

A view of a dessert shop with a display case filled with pastries and a shelf stocked with various items. The shop has a modern design with black and white accents and hanging greenery. A menu board is placed outside the shop.

Restaurant Interior with Themed Decor

The interior of a restaurant features a black and white tiled floor and walls. A decorative screen displays circular framed images of maps and historical landmarks. A display stand with colorful tropical bird graphics holds menus or promotional materials. Seating areas with yellow banquettes and wooden chairs are visible in the background.

Pasta with Duck

A close-up shot of a bowl of rigatoni pasta with sliced duck breast, spinach, cherry tomatoes, and grated cheese. The dish is seasoned with herbs and chili flakes.

Restaurant Interior with Seating

The image shows the interior of a restaurant with a distinctive black and white tiled floor. Several tables with marble tops and rattan chairs with red frames are visible in the foreground and midground. In the background, more tables and chairs are occupied by diners. A large mural depicting a historical scene with a portrait and an elephant is displayed on the back wall, illuminated by a decorative chandelier. Circular decorative elements with maps and architectural images are mounted on a pillar to the right. A menu is placed on one of the tables.

Assortment of Dishes

A top-down view of a table laden with various dishes, including pasta, seafood, and noodle soups. A pitcher of lemonade with mint and ice is also visible. The dishes appear to be from a restaurant, with branded paper placemats under some of the bowls.

Nasi Goreng with Fried Egg and Prawns

A plate of Nasi Goreng, a popular Indonesian fried rice dish, is presented with a fried egg, two large prawns, a wedge of lime, and a small bowl of chili sauce. The fried rice is garnished with chopped green onions and crispy fried shallots. Thinly julienned carrots and cucumber are scattered over the dish, along with two pieces of light-colored prawn crackers. A spoon rests on the side of the plate, and another spoon is partially visible in the upper right corner. A black menu or placemat with gold lettering is visible in the background.

Crispy Fried Dish with Shrimp and Sauces

A close-up shot of a crispy, golden-brown fried dish topped with several cooked shrimp, sliced red chilies, and fresh green herbs. The dish is served on a dark plate with two small bowls of dipping sauces. One sauce is a thick, brown, peanut-based sauce, and the other is a dark red, savory sauce. The dish is presented on a piece of white paper liner with a repeating logo that reads "Wan 1958" and "Chef". The background is a light-colored marble surface.

Bowl of Noodles with Shredded Chicken and Tofu

A close-up shot of a bowl of noodles in broth, topped with shredded chicken, crispy fried shallots, white crispy noodles, chopped scallions, peanuts, and pieces of tofu. A small dish of dark sauce is visible in the upper right corner.

Mushroom Pizza

A close-up shot of a mushroom pizza on a white plate. The pizza has a golden-brown crust and is topped with melted cheese, various mushrooms, and fresh green herbs in the center. In the background, out of focus, are two bowls of food: one with black pasta and shrimp, and another with fried chicken, fries, and vegetables.

Nasi Goreng with Prawns and Fried Egg

A plate of Nasi Goreng (fried rice) served with two large prawns topped with a dark sauce, a fried egg drizzled with dark sauce, a small bowl of red chili sauce, and a side of shredded cucumber and carrots, garnished with a lime wedge and crackers.

Outdoor seating area with lush greenery

An outdoor seating area of a restaurant is depicted, featuring tables and chairs arranged under a covered patio. The space is adorned with abundant greenery, including hanging plants and a vertical garden wall, creating a vibrant and natural ambiance. A neon sign spelling "Chef Wan 1958" is visible, adding a touch of modern flair to the setting. The chairs are red with green cushions, and the tables have dark bases and light tops. The flooring is a speckled gray material, and the background features black and white striped blinds.

Malaysian Food Platter and Drinks

A top-down view of a table with two drinks and two plates of food. One plate features a generous portion of yellow rice, a piece of dark meat, two small bowls of sauce, crackers, a hard-boiled egg, and fresh greens. The other dish is a bowl of noodle soup with chicken, egg, bean sprouts, and chili. A paper napkin with the text "Chef Wan" and a website address is visible under one of the drinks.

Cafe Interior with Hanging Plants and Display Counter

The image shows the interior of a cafe with a prominent display counter filled with pastries and baked goods. The ceiling is adorned with an abundance of hanging greenery, creating a lush and natural atmosphere. Behind the counter, shelves are stocked with decorative items and books. A large mural depicting a historical scene with text like "EAST COAST RAILWAY" and "SELANGOR" is visible on the wall. The counter itself has a black and white striped base and a glass display case showcasing various food items. Several promotional flyers are placed on the counter.

Crispy Shrimp Dish

A close-up shot of a crispy fried dish topped with shrimp, chili peppers, and herbs. Two dipping sauces are visible, along with a glass of iced water and another dish in the background. The food is served on a dark plate with a white paper liner.

Chef Wan My Travelogue of the World

Illustration of Chef Wan wearing a hat and a patterned jacket, surrounded by tropical leaves and a red poppy. The background features a hot air balloon and a skyline of famous landmarks like the Eiffel Tower and Petronas Towers. The bottom of the image has a decorative geometric pattern.