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Chi-Gui Mala Hotpot 赤鬼麻辣火锅 (Mid Valley Southkey) at Mid Valley Megamall
Chi-Gui Mala Hotpot 赤鬼麻辣火锅 (Mid Valley Southkey)
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Chi-Gui Mala Hotpot 赤鬼麻辣火锅 (Mid Valley Southkey)
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Chi-Gui Mala Hotpot 赤鬼麻辣火锅 (Mid Valley Southkey) at Mid Valley Megamall

Location: Mid Valley Southkey, 邮政编码: 80150 Level G, Persiaran Southkey 1, 81100 Johor Bahru, Johor, Malaysia

The Mall, Mid Valley Southkey

Chi-Gui Mala Hotpot (赤鬼麻辣火锅) at Mid Valley Southkey occupies Lot G-058 on the ground floor of the Johor Bahru mall. The restaurant brings authentic Sichuan mala hotpot to the southern Malaysian market, with a focus on richly spiced and herbal broth combinations. The interior is vibrant and atmospheric, suited to the communal, interactive nature of hotpot dining.

Each hotpot features two soup bases, allowing diners to experience both the fiery mala and a milder herbal or chicken broth. Premium ingredients include wagyu beef and kurobuta pork, alongside a wide range of fresh vegetables, mushrooms, and dipping sauces. Ultra-spicy barbecue lamb skewers are a popular addition, complementing the hotpot spread. The mala broth is calibrated to deliver layered heat without overwhelming the palate.

Chi-Gui operates weekdays from 10 am to 10 pm, and Friday to Sunday from 10 am to midnight. Average spending is around RM100 per person, placing it in the mid-to-upper range. The outlet can be contacted at 017-665 3899. Cash is the primary payment method. The Southkey location makes it a convenient option for Johor Bahru diners seeking Sichuan-style hotpot.
+60 7-276 3669
Mid Valley Southkey, 邮政编码: 80150 Level G, Persiaran Southkey 1, 81100 Johor Bahru, Johor, Malaysia
The Mall, Mid Valley Southkey

Operating Hours

Open Now
Closes at 10 pm (in 1h 12m)
Monday (Today)
10 am–10 pm
Tuesday
10 am–10 pm
Wednesday
10 am–10 pm
Thursday
10 am–10 pm
Friday
10 am–12 am
Saturday
10 am–12 am
Sunday
10 am–12 am