Tang Room 唐城酒家 at Bukit Bintang

Tang Room 唐城酒家

Tang Room

The exterior of a restaurant called Tang Room. The facade features a wooden paneling design with a grid of infinity symbols. The restaurant's name is displayed in large, reflective letters. To the right, a menu board is displayed on a stand.

Roasted Quail Platter

A platter of roasted quail is presented with a decorative miniature tree in the center. Several whole quails, glazed and golden brown, are arranged on a white plate with a doily. In the background, people are dining, with drinks and tableware visible.

Dim Sum

A close-up shot of dim sum served in bamboo steamers on a textured glass table. In the foreground, two steamed buns shaped like pig faces are visible. Behind them, other dim sum items, including what appears to be siu mai and a fried roll, are arranged in bamboo steamers. A metal teapot and a holder with red chopsticks are also present on the table.

Steamed Rolls with Filling

A white plate holds six steamed rolls, each filled with chopped vegetables like carrots and greens, and wrapped in a thin, crispy layer. The rolls are served in a light brown sauce, with a spoon resting on the side of the plate. A small dish of chili sauce is visible in the background, along with a white bowl and spoon. The table appears to be made of dark wood.

Dim Sum Platter

A close-up shot of a variety of dim sum dishes served in bamboo steamers on a wooden table. The dishes include shrimp dumplings, siu mai, and other steamed buns. Small bowls of dipping sauces and condiments are also visible in the background, along with cups of tea.

Tang Room Restaurant Interior

A view of the interior of the Tang Room restaurant, featuring a prominent sign with Chinese characters and the English name "TANG ROOM" illuminated against a wood-textured wall. Several pendant lights hang from the ceiling. On the counter in the foreground, there are various promotional flyers, a hand sanitizer, a credit card terminal, and some papers. To the left, a large floral arrangement with white orchids adds decoration. In the background, glimpses of the dining area and other decorative elements are visible.

Congee with Toppings

A close-up shot of a bowl of congee, a rice porridge, topped with chopped green onions, shredded ginger, and fried dough fritters (youtiao). A white spoon rests in the bowl. The congee appears smooth and creamy, with small pieces of meat visible within. The toppings add color and texture to the dish. The bowl is set on a white saucer, and the background shows a textured, possibly granite or marble, surface.

Crispy Fried Fish Skin

A close-up shot of a plate of crispy fried fish skin, coated in a golden batter and seasoned with herbs. The fish skin is piled high on a grey plate, with a wooden table visible in the background.

Dim Sum Feast

A table laden with various dim sum dishes served in bamboo steamers and on plates. Visible items include siu mai, har gow, steamed rolls, and other small bites, suggesting a communal dining experience.

Dim Sum

A close-up shot of dim sum dishes served in bamboo steamers. In the foreground, a steamer basket holds three translucent dumplings filled with shrimp and green onions. In the background, another steamer contains yellow dumplings topped with pink pickled ginger. A small white dish with three compartments of dipping sauces is also visible.

Piggy Buns

Two steamed buns shaped and decorated to look like pig faces are presented in a bamboo steamer basket with a yellow rim. The buns have pink fondant ears, orange fondant noses, and small black dot eyes. They are placed in pink and white paper liners. The background shows a blurred restaurant interior with other diners.

Sliced Roasted Meat Platter

A platter of sliced roasted meat, possibly lamb or pork, is served with a side of lettuce and cherry tomatoes. The meat is seasoned and appears to be cooked to a medium-well doneness. The dish is presented on a white rectangular plate. In the background, people are seated at a table with wine glasses and small bowls, suggesting a dining setting. Small red and white place cards are visible on the table.

Congee with Toppings

A close-up shot of a bowl of congee, a rice porridge, topped with crispy fried wonton strips, chopped scallions, and shredded ginger. A small dish of red sauce is visible in the background.

Dim Sum Spread

A table laden with various dim sum dishes, including steamed buns shaped like pigs, dumplings, and other savory items, served in bamboo steamers and on plates.

Steamed Rice Rolls

A close-up shot of steamed rice rolls served in a dark bowl with a savory sauce and garnished with chopped green onions. A spoon rests in the bowl, ready to serve.

Restaurant Entrance with Decorative Wall and Counter

The image shows the entrance to a restaurant with a prominent sign that reads "TANG ROOM". The interior features a decorative wall with a repeating circular pattern and Chinese characters. A reception counter is visible with staff members attending to guests. A menu board is displayed on an easel to the left, showcasing food items. The floor has a geometric tile pattern.

Braised Dish with Cabbage and Garlic

A close-up shot of a braised dish served in a metal bowl with a decorative stand. The dish appears to contain braised meat or tofu, cabbage, and garlic cloves in a rich, brown sauce. The setting suggests a restaurant environment with other diners and dishes visible in the background.

Noodles with Toppings

A close-up shot of a dish of dark, glossy noodles topped with small, light-colored pieces, possibly fried garlic or crispy bits. The noodles appear to be coated in a savory sauce. A spoon rests on the side of the serving dish. In the background, out-of-focus, are other dishes and white bowls, suggesting a restaurant setting.

Dim Sum Spread

A close-up view of a table laden with various dim sum dishes served in bamboo steamers. In the foreground, fluffy steamed buns are visible. Further back, a dish of braised chicken feet in a dark sauce is prominent. Several other steamers containing dumplings and other dim sum items are arranged on the table, with blurred figures of diners in the background.

Stir-fried dish with eggs and bean sprouts

A close-up shot of a stir-fried dish featuring scrambled eggs, bean sprouts, and green onions, served on a light blue patterned plate with a white spoon. Small dishes of condiments are visible in the background.

Crispy Fried Dish

A close-up shot of a plate of crispy fried food, possibly chicken or seafood, served on a bed of shredded white noodles. The dish is garnished with fried garlic and fresh green herbs, likely curry leaves. The food appears golden brown and crunchy. The background is blurred, showing a restaurant setting with tables and other diners.

Tang Room Restaurant Signage

A wall with the words "TANG ROOM" in large metallic letters. The wall is decorated with a pattern of infinity symbols and has warm lighting. To the right, there is a menu board on a stand with various food items and prices.

Congee with Toppings

A bowl of congee topped with fried dough sticks, shredded ginger, and chopped scallions sits on a table. A spoon rests on the side of the bowl. In the background, there are small dishes of sauce and peanuts, as well as a holder with red packets.

Sliced Steak with Salad

A platter of sliced steak, seasoned with pepper, served with a side of lettuce cups filled with cherry tomatoes. A large spoon rests on the side of the platter.

Restaurant Dining Room

A spacious dining room in a restaurant, set up with round tables covered in gold tablecloths. The room has large windows with sheer curtains, modern chandeliers, and decorative wall panels. Several tables are set with plates and bowls. Two staff members in red shirts are visible in the background. The carpet has a floral pattern.

Steamed Dumplings and Egg Tart

A close-up shot of three green steamed dumplings in a bamboo steamer basket. In the background, a dark rectangular plate and a golden egg tart are visible on a wooden table.

Dumplings in Orange Bowls

Close-up of several dumplings served in small, bright orange, boat-shaped bowls. The dumplings are topped with chopped green onions, a sliver of red pepper, and a savory sauce with crispy bits, possibly fried garlic. The bowls are placed on dark rectangular plates. In the blurred background, a white cup and a phone screen are visible.

Steamed Sticky Rice with Meat

Two plates of steamed sticky rice topped with meat and sausage, served with spoons. The rice is a deep brown color and appears to be glazed.

Pork Rib Soup with Winter Melon and Mushroom

A close-up shot of a bowl of pork rib soup. The soup is a clear, golden broth containing pieces of pork rib, a large segment of winter melon, and a whole dried shiitake mushroom. The bowl is white and sits on a white saucer, which is placed on a dark wooden table.

Fried Dumplings with Sauce

Two fried dumplings are served in a yellow dish with a savory sauce and garnished with chopped green onions. A small dish with soy sauce and chili sauce is in the background, along with a white bowl and spoon.

Family Dinner

A close-up of a bowl of noodles with a fork in it, sits on a round table. In the background, a family is dining.

Noodles with Toppings

A close-up shot of a light blue, wavy-edged bowl filled with dark, stir-fried noodles. The noodles are topped with small, light-colored crunchy pieces. A spoon rests in the bowl. In the foreground, three small white dishes contain various dipping sauces or condiments. The background shows a table setting with other dishes and cups.

Pig-shaped steamed buns

Two white steamed buns shaped like pig faces are presented in a bamboo steamer basket with yellow trim. The buns have pink ears, orange noses, and black eyes. Other bamboo steamers and white bowls are visible in the background.

Crispy Fried Dish

A close-up shot of a dish served in a unique, armadillo-shaped wooden bowl. The dish appears to be a crispy fried item, possibly seafood or chicken, coated in a crumbly mixture and garnished with fresh green leaves and a small cherry tomato with parsley. The bowl is placed on a dark, textured platter on a textured glass table.

Three Dishes on a Table

A close-up overhead view of a wooden table with three dishes of food. The dish in the foreground is a bowl of fried rice topped with green onions and a piece of meat. The middle dish is a plate of black eggs with a spicy orange topping and green peppers. The dish in the background is a bowl of rice with some sort of meat or seafood mixed in. Spoons are present in two of the dishes.

Interior of a mall with a display

The image shows the interior of a mall with a display of colorful lanterns on a draped table. Two women are standing near the display, and another woman and a man are seated at a table in the foreground. The floor is carpeted with a floral pattern in some areas and hexagonal tiles in others. A sign with Japanese characters is visible on a glass partition.

Stir-fried Vegetables

A close-up shot of a dish featuring stir-fried vegetables, including dark wood ear mushrooms with goji berries and bright green gai lan (Chinese broccoli). The vegetables are glistening with sauce and served on a white plate. A spoon is visible in the background.

Shrimp Rice Noodle Rolls

A close-up shot of six shrimp rice noodle rolls served in a white dish with a savory brown sauce. The translucent rice noodle wrappers reveal the filling of shrimp and other ingredients.

Dim Sum Platter

A bamboo steamer basket filled with dim sum. There are several steamed dumplings topped with orange roe, and some fried spring rolls. A small garnish of green salad is in the center. Three small dipping sauces are in a white dish to the left.

Steamed Dumplings

Three green steamed dumplings are presented in a bamboo steamer basket with a yellow rim. Each dumpling has a pleated top with a dark garnish. The dumplings are arranged on a piece of white parchment paper within the steamer. The background shows a table with a textured surface and hints of other dishes and utensils.

Steamed Dumplings

Three green steamed dumplings are presented in a bamboo steamer basket lined with parchment paper. The dumplings have a translucent wrapper with visible green filling and are topped with a small dark garnish. They are arranged on a wooden table, with chopsticks and a spoon visible in the background. A white bowl with orange contents is partially visible to the right.

Restaurant Interior with Diners

A view of a restaurant interior with several tables set for dining. Patrons are seated at some tables, and staff members in red uniforms are visible. A circular logo with Chinese characters is displayed on the wall. The ambiance appears to be that of a formal dining establishment.

Steamed Rice Rolls

Two oval brown dishes filled with steamed rice rolls, garnished with chopped green onions and drizzled with a dark sauce. Spoons are placed in each dish. A bamboo steamer basket is visible in the upper left corner.

Abalone with Broccoli

A close-up shot of a dish featuring a piece of abalone served on a bed of greens, with broccoli florets on the side, all coated in a rich brown sauce. The dish is presented on a dark blue plate, set against a wooden background.

Mushroom and Vegetable Dish

A close-up shot of a dish featuring rectangular pieces of food, possibly tofu or a vegetable cake, topped with a generous portion of shimeji mushrooms and drizzled with a savory brown sauce. The dish is served in a white, wavy-edged bowl with some green leafy vegetables visible underneath. The lighting highlights the glossy sauce and the textures of the mushrooms and the main ingredient.

Dumplings in Sauce

Several orange spoon-shaped bowls filled with dumplings in a savory sauce, garnished with chopped scallions and chili flakes. The bowls are arranged on black platters on a table with a textured green surface. Small dishes of condiments are visible in the background.

Stir-fried Turnip Cake with Bean Sprouts

A close-up shot of a dish featuring stir-fried turnip cake pieces mixed with bean sprouts, scrambled eggs, and green onions. The food is served in a light blue, cracked-patterned bowl with a white spoon resting on the side. The table surface has a textured, reflective quality.

Dim Sum Appetizers

Three orange appetizer dishes are arranged in a vertical line on a black platter. Each dish contains several pieces of dim sum, which appear to be dumplings, swimming in a savory sauce with chili flakes and chopped green onions. In the background, a bowl of noodles and vegetables is visible on a textured glass table.

Dim Sum Spread

A variety of dim sum dishes are arranged on a round glass table. Visible items include sesame-crusted fried rolls, pan-fried dumplings, steamed dumplings in bamboo baskets, a dish of fried morsels, a bowl of rice with meat and vegetables, and a plate of crispy fried chicken or fish with garlic and herbs. Small dipping sauces are also present.

Shrimp Rice Rolls

A close-up shot of shrimp rice rolls served in a dark bowl with soy sauce and garnished with chopped green onions. A spoon rests in the bowl. To the left, a small white dish holds three compartments with dipping sauces: a red chili paste, a green sauce, and an orange sauce. The table surface has a textured, reflective quality.

Fried Fish and Dim Sum

A close-up shot of a large serving of crispy fried fish pieces, garnished with garlic cloves and lettuce, presented in a decorative wooden bowl. In the background, several bamboo steamers hold various types of dim sum, including steamed buns and dumplings. A small dish of red dipping sauce is visible to the left.